A non-public EU Commission paper confirms that food from offsprings of cloned animals are already on the European market. The animals get into the market via the import of breeding material from the US. The EU Trade Commission argues that in future too these products should not be regulated, labelled or controlled for unexpected risks, because so far no systems have been established for registering the animals in exporting countries such as the US.
Plans for India’s first genetically engineered crop for human consumption have triggered a safety report that reveals signs of food toxicity. According to this study prepared independently from industry, there are serious indications that the consumption of this genetically engineered (Bt) eggplant (also called brinjal in India) can cause inflammation, reproductive disorders and liver damage.