Working towards more safety for consumers and the environment – the right way to implement precaution in the context of food safety

The purpose of this discussion paper is to consider the EU Commission REFIT program process currently being applied to re-evaluate the content of the basic food Regulation 178/2002. Clearly, it is not the text of the Regulation that should be changed, but rather its implementation to achieve the high level of protection for the environment and human health that it foresees.

AnhangGröße
PDF icon Testbiotech_REFIT_Food_Regulation.pdf125.22 KB